Berlin, Germany

HiR Fine Dining

€300,000 Investment

HiR Fine Dining's journey began unexpectedly in Costa Rica.

Faced with limited internet access, Chef Mercedes channeled her creativity into what became an extraordinary culinary endeavor – a way to connect and survive. What started as an adaptation to circumstances blossomed into a unique, intimate dining experience that captivated guests and garnered critical acclaim.

"1 OF 25 DISHES TO TRAVEL AROUND THE WORLD"

- OPENTABLE

Now, HiR Fine Dining is an extraordinary success story, a testament to passion, resilience, and raw talent. The next chapter is to move this proven concept to a global stage where it can flourish and blossom.

In Berlin (Germany), HiR Fine Dining aims to not only continue its tradition of excellence but to reach new heights – aspiring to earn three Michelin stars and a coveted spot among the World's 50 Best Restaurants, solidifying its place as a truly world-class culinary destination.

From €10,000 you can become an investor

in HiR Fine Dining Berlin

before we get our 1st Michelin Star

After 9 years hidden in the jungle of Costa Rica,

HiR Fine Dining is ready to receive Michelin Stars

and enter the World’s 50 Best Restaurants in Berlin

141x more tourists in Berlin

480x Population in Berlin

In 2024, HiR Fine Dining in Tamarindo received 339 clients,
which is 0.35% of the yearly tourism.

The equivalent for Berlin is 44,450 clients per year.
The maximum number of clients we can serve every year is 2,400.

In Tamarindo, HiR Fine Dining reached a yearly maximum of 14% occupancy.

In Berlin, we can easily reach 80 to 100% occupancy.

€300,000

€100,000

€50,000

The "Anchor Partner" - Full Seed Round

This represents a cornerstone investment, offering the highest level of financial return, engagement, and influence in the success of HiR Fine Dining Berlin.

  • Financial Return:

    • Equity stake in the HiR Fine Dining Berlin GmbH, with corresponding share of profits/dividends.

    • Detailed discussions on board representation or an advisory role can be initiated.

  • Benefits & Perks:

    • Annual Complimentary Dinners: One complimentary 7-course tasting menu dinner for two people for the first 10 years of operation.

    • VIP Pre-Opening Experience: An invitation for two people to an exclusive VIP pre-opening dinner

    • Priority Booking: Highest priority and flexible booking privileges for personal dining.

    • Private Events: Opportunity to host one complimentary private dinner event for up to 12 guests at the restaurant annually for the first three years (food cost covered, beverages extra).

    • Direct Strategy Involvement: Regular direct consultations with Mercedes and Stayce on strategic decisions, menu concepts, and expansion ideas.

    • Annual Investor Briefing & Dinner: Invitation to an annual exclusive dinner and strategy briefing with Mercedes and Stayce, discussing the restaurant's performance and future direction.

    • Meet the Chef: An invitation to an annual small group "Meet the Chef" event with Mercedes, discussing culinary inspirations and future plans.

    • Full Transparency & Reporting: Comprehensive financial reporting and direct access to performance metrics.

The "Patron" - Maximum 3 in Total

For investors seeking a more impactful role and return, the Patron tier offers enhanced financial participation and exclusive insider experiences.

  • Financial Return:

    • Profit share percentage based on a Silent Partnership agreement, reflecting the capital contribution.

    • Potential for an equity discussion if preferred and mutually agreed.

  • Benefits & Perks:

    • Annual Complimentary Dinners: One complimentary 7-course tasting menu dinner for two people for the first 10 years of operation.

    • VIP Pre-Opening Experience: An invitation for two people to an exclusive VIP pre-opening dinner

    • Annual Investor Briefing & Dinner: Invitation to an annual exclusive dinner and strategy briefing with Mercedes and Stayce, discussing the restaurant's performance and future direction.

    • Meet the Chef: An invitation to an annual small group "Meet the Chef" event with Mercedes, discussing culinary inspirations and future plans.

The "Aficionado" - Maximum 6 in Total

This tier offers a more significant return and deeper engagement for dedicated supporters of culinary excellence.

  • Financial Return:

    • Precentage of HiR Fine Dining Berlin's annual net profits, distributed proportionally among "Aficionado" and higher-tier investors based on their capital contribution.

  • Benefits & Perks:

    • Complimentary Dinner: One complimentary 7-course tasting menu dinner for two people.

    • VIP Pre-Opening Experience: An invitation for two people to an exclusive VIP pre-opening dinner

    • Meet the Chef: An invitation to an annual small group "Meet the Chef" event with Mercedes, discussing culinary inspirations and future plans.

The "Connoisseur" - Maximum 10 in Total

This tier is designed for passionate food lovers who wish to be part of HiR Fine Dining's foundational journey in Berlin and enjoy early access and recognition.

  • Financial Return:

    • Percentage of HiR Fine Dining Berlin's annual net profits, distributed proportionally among all "Connoisseur" tier investors.

    • Option for a loan-style investment with a fixed annual interest rate plus a smaller profit share kicker.

  • Benefits & Perks:

    • Complimentary Dinner: One complimentary 7-course tasting menu dinner for two people.

    • Meet the Chef: An invitation to an annual small group "Meet the Chef" event with Mercedes, discussing culinary inspirations and future plans.

€10,000

Fine Dining is a Family Business

Welcome to our Culinary Home

Founder & Head Chef

Mercedes Noam Kostucki

Chef Mercy

Mercedes Noam Kostucki

I love to try new experiences, and create amazing adventures in which I can guide others.

In everything I am and do, I'm naturally drawn to bringing together things that normally are not supposed to fit with each other.

I have no formal culinary training and never worked in a restaurant before starting HiR Fine Dining. I have worn a lot of different hats, and my main professional background is in business coaching. My first call of fame was at the age of 23 for a TED talk about "selfishness is the best reason to cooperate".

I cook with the freshest produce I can find, and I create dinner based on seasons, my inspiration, and dietary restrictions. Each dinner is a full adventure for guests, and as well as for me. 

If you make a reservation at HiR Fine Dining, you're invited to take a journey into my world, life and food. HiR Fine Dining is an intimate adventure.

If you are an adventurer and a foodie, I look forward to welcoming you to my culinary home.

General Manager

Robin Stayce Espinoza Lopez

General Manager

Robin Stayce Espinoza Lopez

I'm a dedicated coach focused on supporting the mental, emotional, and physical well-being of individuals in demanding roles.

My approach is built on a deep understanding of unique professional challenges, and I'm committed to helping clients achieve optimal health and life balance.

My compassionate and empathetic style creates a safe space for clients to explore their needs, set achievable goals, and develop sustainable habits for long-term well-being.

I empower them with the tools and strategies necessary to thrive both professionally and personally, fostering a healthier, more balanced lifestyle. I believe in fostering hope and faith as we work towards solutions, and I bring resilience to every challenge, ensuring we achieve both short- and long-term vision.

How to become an investor

in HiR Fine Dining